Enhancing NO levels is important for building size. Agmatine Sulfate derives from the amino acid Arginine, giving you an edge to improve your muscle composition, endurance, and increase your pump intensity.
We recommend taking Agmatine with our Pre-Workout.
Agmatine Sulfate Potential Benefits Include:
· Nitric Oxide (NO) Production †
· Lean Muscle Growth †
· Increased Pump Intensity †
What is Agmatine Sulfate?
Introducing Agmatine Sulfate into a supplement regimen is a must for any bodybuilder or gym-goer looking to increase their gains. By delivering an increase of NO, it'll leave your muscles feeling more full and help you to build mass more efficiently. Agmatine is derived from the amino acid Arginine, which is where it gets its ability to create NO in the body and gives you the edge needed to leave you feeling satisfied after your resistance training. The uptake of Agmatine affects Arginine in NO synthesis and blood vessel dilation, which is usually limited naturally by the body; by increasing the uptake of NO, blood is more readily distributed to muscles that are being worked.
How Does Agmatine Sulfate Work?
While the specific mechanisms of Agmatine need further study, the amino acid has been shown to inhibit various receptors such as N-methyl-D-aspartate (NMDA), nicotinic acetylcholine, and imidazoline. Agmatine can also inhibit nitric oxide synthase enzymes, allowing it to regulate elevated nitric oxide levels. Agmatine can inhibit calcium channels and specific serotonin receptors as well. Further research is needed to determine the full extent of Agmatine's mechanisms.
As a dietary supplement, take one serving (1 capsule). Taken once in the morning on an empty stomach and/or again one hour prior to workout for best results.
Vegetarian Cellulose (capsules).
This product contains no Soy, Dairy, Dairy byproducts, Eggs, Fish, Shellfish, Wheat, Gluten, Tree Nuts, or Sesame Seeds.
This is a NON-GMO ingredient manufactured using organic starting ingredients.
Store in a cool, dry place. Re-seal bottle immediately after use to preserve freshness.